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Regulatory Specialization of Xyloglucan (XG) and Glucuronoarabinoxylan (GAX) in Pericarp Cell Walls during Fruit Ripening in Tomato (Solanum lycopersicum)
http://hdl.handle.net/2241/121263
http://hdl.handle.net/2241/121263b444d2e8-b323-4b91-acd9-da6f8763726d
名前 / ファイル | ライセンス | アクション |
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PO_9-2.pdf (1.8 MB)
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Item type | Journal Article(1) | |||||
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公開日 | 2014-04-18 | |||||
タイトル | ||||||
言語 | en | |||||
タイトル | Regulatory Specialization of Xyloglucan (XG) and Glucuronoarabinoxylan (GAX) in Pericarp Cell Walls during Fruit Ripening in Tomato (Solanum lycopersicum) | |||||
言語 | ||||||
言語 | eng | |||||
資源タイプ | ||||||
資源 | http://purl.org/coar/resource_type/c_6501 | |||||
タイプ | journal article | |||||
アクセス権 | ||||||
アクセス権 | open access | |||||
アクセス権URI | http://purl.org/coar/access_right/c_abf2 | |||||
著者 |
Takizawa, Ayami
× Takizawa, Ayami× Hyodo, Hiromi× Wada, Kanako× Ishii, Tadashi× 佐藤, 忍× 岩井, 宏暁 |
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書誌情報 |
en : PLOS ONE 巻 9, 号 2, p. e89871, 発行日 2014-02 |
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ISSN | ||||||
収録物識別子タイプ | EISSN | |||||
収録物識別子 | 1932-6203 | |||||
PubMed番号 | ||||||
識別子タイプ | PMID | |||||
関連識別子 | 24587088 | |||||
DOI | ||||||
関連タイプ | isIdenticalTo | |||||
識別子タイプ | DOI | |||||
関連識別子 | https://doi.org/10.1371/journal.pone.0089871 | |||||
権利 | ||||||
言語 | en | |||||
権利情報 | (c) 2014 Hyodo et al. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. | |||||
出版タイプ | ||||||
出版タイプ | VoR | |||||
出版タイプResource | http://purl.org/coar/version/c_970fb48d4fbd8a85 | |||||
出版者 | ||||||
言語 | en | |||||
出版者 | Public Library of Science |