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Improvement of the thermal stability of streptavidin immobilized on magnetic beads by the construction of a mixed poly(ethylene glycol) tethered-chain layer
http://hdl.handle.net/2241/114778
http://hdl.handle.net/2241/1147783a40e7d4-3f9f-41b0-b874-e7fc22f7926e
名前 / ファイル | ライセンス | アクション |
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PJ_43.pdf (443.8 kB)
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Item type | Journal Article(1) | |||||
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公開日 | 2011-12-20 | |||||
タイトル | ||||||
タイトル | Improvement of the thermal stability of streptavidin immobilized on magnetic beads by the construction of a mixed poly(ethylene glycol) tethered-chain layer | |||||
言語 | ||||||
言語 | eng | |||||
資源タイプ | ||||||
資源 | http://purl.org/coar/resource_type/c_6501 | |||||
タイプ | journal article | |||||
著者 |
Kubota, Masaki
× Kubota, Masaki× Yoshimoto, Keitaro× Yuan, Xiaofei× Nagasaki, Yukio |
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著者別名 |
吉本, 敬太郎
× 吉本, 敬太郎× 長崎, 幸夫 |
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抄録 | ||||||
内容記述タイプ | Abstract | |||||
内容記述 | Protein-immobilized substrates have been widely used in several applications for biosensing and bioseparation. Many kinds of sensors have been based on changes in colorimetric, fluorometric or luminometric signals derived from the immunoreactions of protein-immobilized sensor chips and particles. Protein-immobilized substrates, such as column packings and magnetic beads, have also been used as selective materials that can rapidly and simply separate target biomolecules in solution. | |||||
書誌情報 |
Polymer journal 巻 43, 号 5, p. 493-496, 発行日 2011-05 |
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ISSN | ||||||
収録物識別子タイプ | ISSN | |||||
収録物識別子 | 0032-3896 | |||||
書誌レコードID | ||||||
収録物識別子タイプ | NCID | |||||
収録物識別子 | AA00777013 | |||||
DOI | ||||||
識別子タイプ | DOI | |||||
関連識別子 | 10.1038/pj.2011.5 | |||||
権利 | ||||||
権利情報 | © 2011 The Society of Polymer Science, Japan | |||||
著者版フラグ | ||||||
値 | author | |||||
出版者 | ||||||
出版者 | Nature pub. | |||||
URI | ||||||
識別子 | http://hdl.handle.net/2241/114778 | |||||
識別子タイプ | HDL |