2024-03-29T12:57:04Z
https://tsukuba.repo.nii.ac.jp/oai
oai:tsukuba.repo.nii.ac.jp:02001520
2022-04-27T10:54:15Z
160:528
3:62:5586:7207
Data on the yield and quality of organically hybrids of tropical tomato fruits at two stages of fruit maturation
Mubarok, Syariful
Farhah, Fathimah Fathinatunnabilah
Anas
Suwali, Nursuhud
Kurnia, Dikdik
Kusumiyati
Suminar, Erni
江面, 浩
エヅラ, ヒロシ
EZURA, Hiroshi
Organic and traditional cultivation techniques significantly affect the yield and quality of tomato fruit. To achieve the highest possible production of hybrid lines, the appropriate cultivation system is needed. The application of different cultivation systems was expected to improve the yield and fruit quality of three new tropical hybrid tomatoes varieties that prolong fruit shelf life. This experiment was conducted to identify the effect of the different cultivation systems on the yield and fruit quality of three hybrid tomatoes from different tropical parental backgrounds (‘Mutiara’, ‘Intan’ and ‘Ratna’). Those hybrid lines were cultivated with two farming systems (organic and conventional cultivation system), and the fruit quality was analysed at two stages of fruit maturation (Breaker and Red).
journal article
Elsevier
2019-08
application/pdf
Data in Brief
25
104031
23523409
https://tsukuba.repo.nii.ac.jp/record/2001520/files/DB_25-104031.pdf
eng
31249850
https://doi.org/10.1016/j.dib.2019.104031
© 2019 The Author(s). Published by Elsevier Inc. This is an open access article under the CC BY license (http://creativecommons. org/licenses/by/4.0/).
open access