2024-03-28T19:23:49Z
https://tsukuba.repo.nii.ac.jp/oai
oai:tsukuba.repo.nii.ac.jp:00012348
2023-06-08T07:57:59Z
3:267:286
Physiological and biochemical characteristics of peel of apple and citrus fruits during pre- and post-harvest periods in relation to maturation and senescence
Uthaibutra, Jamnong
46509
筑波大学
University of Tsukuba
博士(農学)
Doctor of Philosophy in Agricultural Science
1990
【要旨】
thesis
1991
1991-03-25
application/pdf
甲第847号
https://tsukuba.repo.nii.ac.jp/record/12348/files/A0847.pdf
jpn
open access