2024-03-28T10:00:53Z
https://tsukuba.repo.nii.ac.jp/oai
oai:tsukuba.repo.nii.ac.jp:00035587
2023-05-01T01:15:40Z
3:233:265
Studies on the Characteristics of Sago Starch in Relation to Growth Environment of Sago Palm (Metroxylon sagu Rottb.) and its Value Addition to Wheat Flour as a Food Starch Ingredient
生育環境に影響されるサゴ澱粉の特性と小麦粉に混ぜた場合の付加価値の研究
小沼, 廣幸
KONUMA, Hiroyuki
open access
2014
2014
eng
doctoral thesis
http://hdl.handle.net/2241/00127907
https://tsukuba.repo.nii.ac.jp/records/35587
乙第2718号
博士(農学)
Doctor of Philosophy in Agricultural Science
2014-12-31
12102
筑波大学
University of Tsukuba
https://tsukuba.repo.nii.ac.jp/record/35587/files/DB02718.pdf
application/pdf
2.6 MB
2015-10-05